Natural casings (Sheep)

6 Reviews | Add review

These Natural casings are derived from the sheep, ideal for making sausages for roasting, cooking or grilling.

Weight

: 0,070 KG

Shipping costs

: € 4,00

Levertijd

: Ordered on working days before 12.30 pm, shipped today.

€ 7,95 *

Price per Unit

Variatie: Natural casings (Sheep)

Gedroogde varkensdarmen, kaliber 65 mm, 30 cm - 4 st.

Gedroogde varkensdarmen, kaliber 65 mm, 50 cm - 2 st.

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Description
Reviews

These Natural casings are derived from the sheep, ideal for making sausages for roasting, cooking or grilling.

Before use, soak for 20 minutes in lukewarm water of approximately 30º.
Length: 15 m
Calibration: 18/20 mm
Easy to fill
Closed for storage at room temperature
After opening the packaging, the shelf life is limited and the recommended temperature is 0ºC ... + 14ºC

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- 05-05-2022 20:32

Work really great for droewors (South African dry worse)… it is really small, so it does pose a challenge when trying to place the casing over the spout but doable with patience 😆

Really delicious outcome

- 01-05-2021 14:36

Ik deze schaapdarmen samengekocht met varkensdarmen, maar heden is het mij niet gelukt om schaapsdarm over een tuit te plaatsen zonder deze beschadigd raakt.
Wie kan me vertellen wat te doen.

- 12-01-2021 10:07