Name: Dried yeast 71B™ - Lalvin™ - 5 g
Brand: LALVIN
Price: 3.6 EUR
Availability: InStock

Dried yeast 71B™ - Lalvin™ - 5 g

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Suitable for white, red and rosé wines

Weight

: 0,050 KG

Shipping costs

: € 4,00

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: Ordered on working days before 12.30 pm, shipped today.

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Description
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Lalvin 71B^® was selected by the Institut National de la recherche Agronomique (INRA) in Narbonne, France. This yeast is known for the production of the so-called ‘vins nouveaux’, primeur or new wines with a tropical fruit character. The persistent aromas result from the production of relatively stable esters and higher alcohols. Lalvin 71B^® is also characterised by the partial conversion of malic acids into alcohol and CO₂ during fermentation.

suitable for white, red and rosé wines
reduced malic acid
MLF (malo) is recommended
recommended for aromatic grapes such as Riesling, Kerner, Müller-Thurgau, Dornfelder, Rondo, etc.
Saccharomyces var. cerevisiae
5 g package
dosage 5 g/20 l for white or rosé and 5 g/14 l for red